Our Menu

Salads

 

BABY SPINACH & GOAT CHEESE
Fresh baby spinach tossed with Chianti vinaigrette topped with goat cheese, dried fruit, peppered pear & roasted pecans 10

GRILLED HEARTS OF ROMAINE

with apple smoked bacon, hard boiled egg & chives finished with house made blue cheese dressing  9.5

CARRIAGE HOUSE SALAD
A minglemint of fresh seasonal mixed greens  7.5

ENSALATA FIRENZA
Fire roasted red pepper, fresh mozzarella & imported roasted yellow tomatoes, served over seasonal greens with extra virgin olive oil & foccacia   11

CAESAR SALAD
Crisp romaine, romano & croutons tossed with our own caesar dressing   8

ASIAN DUCK SALAD
Sliced duck over organic greens & nappa cabbage, tossed with sesame vinaigrette topped with crisp vegetables, scallions & peanuts   13

MAKE YOUR SALAD A MEAL

Grilled Jumbo Shrimp add 13 ~ Grilled Chicken add 8

Fresh Catch add 13 ~ Crab Cakes add 9 ~ Sliced Sirloin add 13

 

Open from 5 p.m. Seven days a week. Reservations suggested. :: (603) 964-8251 :: 2263 Ocean Blvd. Rye, NH 03870