Carriage House Restaurant, Rye NH

Our Menu

Entrees

FRESHLY MADE PASTA

FETTUCINE:

Carbonara ~ Apple smoked bacon, green peas & romano cream $16.95

Pollo Carciofi ~ artichoke, red pepper, garlic, kalamata olives & gorgonzola  $15.95

LINGUINI:

Spicy Thai beef & Shrimp ~ with crispy vegetables & a spicy Thai glaze $19.95

White Clam Sauce ~ littlenecks, garlic, olivr oil & pinot grigio $18.95

Scampi ~ sauteed shrimp & garlic in a pinot gris butter $19.95

PENNE:

Ala Saffi ~ sweet Italian sausage, asparagus & alfredo cream $16.95

Primavera ~ a minglemint of garden vegetables sauteed in garlic butter $15.95

RAVIOLI:

Riccotta Cheese ~ simple with marinara & imported pecorino romano $15.95

Vitro's Tusa ~ fresh tomato, basil, baby spinach & garlic $16.95

 

FRESH DAILY CATCH MENU

A fresh variety of market fish served in full and half portions such as:

Yellowfin Tuna, Haddock, Grouper, Salmon, Swordfish, Chilian Sea Bass & Mahi Mahi

(Just to mention a few)

SIGNATURES

* CHICKEN SALTIMBOCCA

Lightly breaded sauteed chicken struffed with sage, prosciutto & provolone, finished with mushrooms & capers in a Madeira wine demi glace  $24.95

PENNE ALLA WODKA MARCIANNA
Shrimp, sea scallops, fresh lobster & penne pasta, flamed with vodka & finished with a spicy tomato, herb & parmesan cream sauce $26.95

ISLAND LADY
A classic French lobster dish of pan roasted lobster, sea scallops and vegetables, flamed in pernod, served with a tomato and fresh herb beurre blanc $Mkt

SEA SCALLOPS FLORENTINE
Fresh native sea scallops baked in champagne cream with spinach, shallots & pecorino romano herb crumbs $21.95

MADRAS CURRIES FROM INDIA
Create your own combination: vegetable, lobster, shrimp, scallops, chicken or sirloin - mild, medium or hot served over house rice $Mkt

* CHICKEN PICCATTA
Lightly breaded chicken medallions, sautéed in extra virgin olive oil with lemon, mushrooms, fresh garlic & chardonnay $17.95 / $24.95

HADDOCK PICCATTA
Lightly breaded haddock sauteed in extra virgin olive oil with lemon, capers, fresh garlic & chardonnay  $24.95 / $17.95

TRUE NATURAL BEEF

* SWENSON'S GRILL
Grilled petite filet with Alasken King Crab $28.50

* NEW YORK SIRLOIN
Char-broiled to your liking $28.95

* STEAK AU POIVRE VERT
Choice sirloin, sautéed with green peppercorns, mushrooms, dijon, cognac & cream $29.95

SAUTÉED CALVES LIVER
Lightly seasoned & sautéed with onions & crisp bacon $15.95 / $21.95

* CHAR-BROILED FILET MIGNON
Choice tenderloin, grilled & served on a bed of caramelized onions $29.95

* We Feature: BRANDT BEEF

All natural, 100% source verified hormone & antibiotic free

Please inquire about special preparations and heart healthy items. We would be pleased to accommodate you.